Japanese Hohonoki (朴の木) Vegetable Slicer | Handcrafted in Japan | Stainless Steel Blade | Traditional Kitchen Tool

Experience the precision of traditional Japanese food preparation with this handcrafted Hohonoki (朴の木) Japanese Vegetable Slicer. Made in Japan using a razor-sharp stainless steel blade and a smooth natural Hohonoki (Japanese Magnolia) wood body, this timeless kitchen tool is designed for creating beautifully thin, even slices of vegetables with ease.

Perfect for preparing cucumbers, daikon radish, carrots, potatoes, burdock root, zucchini, and more, this traditional slicer helps you achieve restaurant-quality results for salads, pickles, garnishes, and Japanese home cooking.

Whether you're an avid home cook, professional chef, or collector of authentic Japanese kitchenware, this handcrafted slicer combines functionality, durability, and traditional craftsmanship.

Product Details

• Material: Hohonoki (Japanese Magnolia) Wood & Stainless Steel Blade
• Origin: Made in Japan
• Dimensions: Approx. 20 × 5.6 × 2 cm

Each piece is handcrafted from natural materials. Variations in wood grain and color are normal and add to the unique charm of each slicer.

❗ Note:
Each piece is handcrafted from natural materials. Variations in wood grain and color are normal and add to the unique charm of each slicer.